(no subject)
Oct. 17th, 2004 08:32 pmI think I know what my body would feel like if I were a professional chef. I'm trying to freeze a bunch of food so that I can avoid cooking during November for nanowrimo, and not eat totally crappy food all month. In the last four hours, I made:
pea & mushroom curry
lasagna
banana nut muffins
applesauce
pumpkin soup
And--the most amazing part--I've done most of the dishes.
I am completely worn out now.
pea & mushroom curry
lasagna
banana nut muffins
applesauce
pumpkin soup
And--the most amazing part--I've done most of the dishes.
I am completely worn out now.
no subject
Date: 2004-10-17 06:36 pm (UTC)no subject
Date: 2004-10-17 07:51 pm (UTC)I did what felt like a lot of cooking today also, but I didn't produce nearly as much stuff. I made jelly and chili.
no subject
Date: 2004-10-17 08:37 pm (UTC)